Eat bougie on a budget

italian food

Photo by @ristorante_divino

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Get that dessert you’ve always wanted. 🍮

Restaurant Week South Carolina is here, y’all. We don’t mess around with hangry people so we are getting straight to the point.

Here’s what you need to know:

📆 It’s longer than a week – Restaurant Week started yesterday and ends Jan. 21.

💁‍ You’ll probably run into at least one Cola food celeb (@colatownfoodie, @messykitchgirl, @gocola + @sodacitysitesandbites are sure to be around).
🍝 Even though you can spend ~$35 for a 3-course prix-fixe meal, most restaurants’ regular menus will still be available.
📱 Tag #rwsc and @restaurantweeksc on Instagram or Facebook for a chance to see your photos reposted.

What’s new this year?

🔍 A new feature on the website from South Carolina Restaurant and Lodging Association allows you to refine your search of participating restaurants based on location, dietary restrictions + pet/kid-friendliness.

Here’s what we’re most excited to try:

Sam’s Pick: Tallulah | dinner | 3 courses for $35 per person

Tallulah Gentry Farms Half Chicken “Coq au Vin”

Tallulah Gentry Farms Half Chicken “Coq au Vin” | Photo by @eattallulahsc

Kabocha Squash Soupwith curry oil and toasted pumpkin seeds

Bouillabaisse with PEI mussels, little neck clams, artic char, shrimp, fennel, crostini and rouille

Banana Cream – with cornmeal crumb, red miso caramel and mezcal meringue

Beth’s Pick: 1801 Grille | lunch or dinner | 3 courses for $25 (plus $10 for a wine pairing with each course) per person

1801 grill chicken and sides

Photo by @COLAtoday

1801 Saladmixed greens, roasted beets, brulee goat cheese, pickled onions, toasted almonds and lemon vinaigrette

Brick Oven Smoked Chicken Southern white sauce, crispy Brussels sprouts

Chef’s Mini DessertsRotating selection of mini desserts – made in house

Chloe’s Pick: Ristorante Divino | dinner | 3 courses for $40 per person

Calamari – served with marinara & pesto

Scampi Divino – seared shrimp, spaghettini, capers, plum tomatoes, garlic, Pinot Grigio broth

Almond Cake with Blood Orange Caramel

In case you want to plan for the next few years of South Carolina Restaurant Weeks, here are the upcoming dates. And please tell us the reasoning of the person who makes a reservation for Jan. 12, 2024….

Jan. 10-20, 2019
Jan. 9-19, 2020
Jan. 7-17, 2021
Jan. 13-23, 2022
Jan. 12-22, 2023
Jan. 11-21, 2024

Sam

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